Add your theme suggestions for Boolprop Chef here!

This thread will open once the first round is posted.

Vegetarian/Vegan perhaps?

Added it to my list.

Caramel Apple!
Or fall themed in general, like pumpkin spice

I like fall theme - turkey and mashed potatoes and German noodles, and damn I made myself hungry

Ohh that's a good idea!

Cinnamon, grilled cheese sandwiches, sandwiches, cookies, pasta dishes, comfort food, food from a specific country

That's all I can think of right now.

How about meals that can be prepared by Sims

Chase wrote:How about meals that can be prepared by Sims

I'm having a "Why didn't I think of that?!" moment right now.

Rhea wrote:

Chase wrote:How about meals that can be prepared by Sims

I'm having a "Why didn't I think of that?!" moment right now.

That is amazing xD

Chase's idea is great! I love it.

Something Old, Something New, Something Borrowed and Something Blue?

How about things using marshmallows?

candiedgala wrote:How about things using marshmallows?

...and things using peppermint, or another mint flavor.

Something cheesy!

I make an awesome cheesecake, I had to make two last year. Didn't want to disappoint the parents.

Not sure if in time, but I was wondering Chinese New Year (or other holidays with themes... that you normally don't hear about...) I guess to me new perspectives of how a boolpropian views a culture's food that usually changes on how people eat it. Such as Chinese changes everwhere and "Mexican" dishes.

I came up with a few suggestions that might work, feel free to take 'em or leave 'em!

• Food in a Bowl: Anything served in a bowl, from fancy bowl meals with rice, veggies, and protein to soup to plain ol' breakfast cereal
• Food in a Mug: Anything served in a mug, like mug cakes, cup of soup, or homemade lattes
• Packed Lunch: What you bring with you to school or work for a lunch. Picnics could work for this too! Figured with school starting up again lots of folks might be packing lunches again.

Some of these might be a bit out there, but I think we've already done lot of the more traditional suggestions. I suppose we could always do Round Two of older themes if we run out of ideas!

Allergy versions of rounds! E.g. bake something w/out using eggs. Other common allergens found in pastries are milk protein, gluten and nuts.

And if you haven't already done a round like that: a dish with only x amount of ingredients!

I know it's probably a thing anyway but Christmas! Novelty shaped bakes, Christmas flavours like ginger, Christmas Dinners or Roast Dinners (I know I'll be attempting a small scaled something this year for the very first time) chocolate